Your shopping cart is empty!
Welcome visitor you can login or create an account.
Latest Comments

Recipes

Recipes


 

                                 

Posted by in Recipes on February 21, 2014 .


INGREDIENTS:
1 1/2 cups blueberries
Zest of 1 lemon
2 tablespoons freshly squeezed lemon juice
1 tablespoon sugar
2 tablespoons unsalted butter
8 waffles (prepared in a waffle iron, or toaster waffles, thawed)
4 ounces Wisconsin Brie Cheese, thinly sliced

DIRECTIONS:
In medium saucepan, combine blueberries, lemon zest, lemon juice and sugar.
Bring to boil; reduce heat to low and simmer, stirring occasionally, until sauce has thickened, about 5 minutes.
Heat butter in grill pan over medium-high heat.
Place 3-4 slices Brie on 4 waffles and top with generous scoop of prepared blueberry compote.
Repeat with remaining waffles...

Posted by in Recipes on February 21, 2014 .


Original recipe(makes 6 servings)

INGREDIENTS:
 5 tablespoons margarine
 2 carrots, chopped
 2 stalks celery, chopped
 1 green bell pepper, chopped
 1 onion, chopped
 5 button mushrooms, chopped
 1/2 cup chopped ham
 1/2 cup all-purpose flour
 2 tablespoons cornstarch
 4 cups chicken broth
 4 cups milk
 1/2 teaspoon paprika
 1/4 teaspoon ground cayenne pepper
 1/2 teaspoon ground mustard
 2 cups shredded sharp Cheddar cheese

 1/2 - 1 cup beer or to taste
 salt to taste-
 

DIRECTIONS:
In a large heavy kettle, melt butter or margarine.
Add carrots, celery, onion, green pepper, mushrooms, and ham
Cook over...

Posted by in Recipes on February 21, 2014 .

INGREDIENTS:

1 tablespoon butter, room temperature
2 slices bread
1/2 cup cheddar cheese, shredded and room temperature
1/4 cup chicken satay or plain chicken, shredded and warm
2 tablespoons spicy peanut sauce
1/2 avocado, sliced
1 tablespoon cilantro, torn
sriracha hot sauce to taste

DIRECTIONS:
Warm a pan over medium heat.
Butter one side of each slice of bread, place one slice in the pan buttered side down, sprinkle on half of the cheese, then top with the chicken, spicy peanut sauce, avocado, cilantro, sriracha and the remaining cheese followed by the remaining slice of bread, buttered side up.
Cook until golden...

Back to Top
Loading...
Loading...