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Farmers
Farmers Cheese is a mild cheese with a semi-soft texture. It has less fat than most cheeses, and it's great for sandwiches and snacking.
Our price: $5.00 |
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Gouda
Originally from the Netherlands (but now made in Wisconsin), Gouda is a mild-tasting cheese, pleasantly creamy and buttery.
Our price: $7.00 |
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Marble
Marble is a mild cheese with a mix of yellow and white giving it a distinct look. It is also known as "Co-Jack" because it is a combination of Colby and Monteray Jack cheeses. It makes for a very good eating cheese and looks great on a cheese tray!
Our price: $5.00 |
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Monterey Jack
Monterey Jack is a mild white cheese with a supple, resilient texture. It makes for a very good eating cheese.
Our price: $5.00 |
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Parmesan
Parmesan is probably the world's most popular grating cheese. It is a dry, pale yellow cheese with a sharp, piquant taste.
Our price: $9.00 |
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Provolone
Provolone, is a smooth white cheese. It has a supple texture. It has more flavor than mozzarella and makes a good substitute.
Our price: $7.00 |
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St. Jeanne Artisan Cheese
St. Jeanne is a semi-soft, trappist-style cheese, crafted in small batches and cellar aged. It has a washed rind and creamy body with an earthy, buttery flavor that becomes more intense with age. It comes in a 12oz wedge.
Our price: $8.00 |
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